Mechanization: A kick-start to agricultural prosperity.

Inadequate agricultural mechanization is one of the biggest hindrances to transforming Uganda’s agriculture from subsistence to commercial agriculture. The director of National Crops Resources Research Institute (NaCRRI), Dr. Godfrey Asea, recently said that 99.4% of small scale farmers in Uganda use rudimentary and obsolete technologies in agriculture, having tools like hand hoes, hand held axes, shovels, and slashers. Such tools make the cultivation process i.e slashing, digging, sowing of seeds and harvesting very tiresome and frustrating for the farmers. As a result, they end up tilling less land with low productivity.

The introduction and use of machines makes farming much easier than using manual labor. For instance tractors have components like the planter used for planting seeds, fertilizer operators, an irrigation engine, and manure spreader. Other farm tools like grain invaders are used during the harvesting process to pour seeds in silos, and the hay baler is used for parking hay in bales. In addition, these machines also increase the average cultivated farm land per day or in a given time period. This therefore enhances productivity by a great deal.

Modern agricultural mechanization is the way to go because by using mechanized tools, farmers will be able to reap high quantities of improved crop yields. Their household incomes will grow by leaps and bounds as the surplus available for sale will also be in larger quantities. On the other hand, the usual practice of using manual labor and rudimentary tools is rather time wasting and produces low yields.

Until next time…

Hindrances to the prosperity of the agricultural sector in Uganda.

Agriculture has been the back bone of Uganda’s economy for ages. Recent statistics show that over 80% of Uganda’s population is employed at some stage in the agricultural sector. However, the benefits and direct contribution to the economy are yet to be fully derived and enjoyed by the populous involved in this trade.

While doing research on agriculture in Uganda, I found that the following are some of the major hindrances to the prosperity of this sector. Low commercial agricultural levels, lack of linkage between research and farmers, lack of agricultural machinery, pests and diseases, low level of value addition, land fragmentation, high cost of finance, and the poorly structured transport network.

In my next articles, I will explore in detail some of the elements that have continuously held Uganda back in terms of agricultural growth and development.

Until next time…

Digital skills: Essential in this day and age.

Of recent, the International Telecommunications Union estimated that about 3.5 billion people, or almost half of the world’s population will be online in the next year or so. Of these people, about 2 billion will be from developing countries including 89 million from the least developed countries in the world.

“The evolution of mobile phones has not only revolutionalised the way people communicate, but it has also shaped the way people do business all over the world. Many people are increasingly investing in the business which is growing every successive day.” Prosper Magazine.

With this background information, the scope of opportunities that we can tap into will only be limited by our digital skills and knowledge.

Are you willing to acquire digital skills inorder to make productive use of the internet and your mobile phones?

Integrity: A virtue essential for personal and national economic development.

Yesterday, I was part of a market place convention held in Kampala, Uganda. This convention is held once every year and brings together Christians from different walks of life in the job market. For instance, some of the companies that were represented included Renault car company,Insurance Company of East Africa (ICEA), to mention but a few.

The theme for the night was Facing the Giants with the guest speaker being Mrs. Angela Kirabwire from Capital Markets Authority, Uganda. This convention is aimed at empowering christians with knowledge and skills required to prosper and leave a mark in whichever field they encounter. It also offers an opportunity for people to interact, network, and make connections in the job market.

Individuals who have been in the field of work for a long time (20 years or so) are given a platform to share their stories and experience in the job market. They also talk about the challenges encountered, how they handled them, as well as the crucial lessons learnt in the due process. This is meant to provide mentorship to the young graduates and those just starting out in their careers.

Mrs. Angela Kirabwire took the stage and put the theme of the night “Facing the Giants” into context using her story of about 20 years in the job market. She ably illustrated various scenarios in which she had been put in very compromising situations involving graft, bribery and corruption in its ultimate description. Angella then added that she stood firm by her values of Integrity inspite of the insurmountable consequences.

She later on emphasised the importance of giving our best and working diligently however small the tasks at hand seem to be. This lays a firm foundation on which we can slowly and progressively build our careers.

True economic development starts with people in the economy, and Integrity is a core value eessential for personal development.

If only every individual were to steward their resources faithfully, our economy would grow and develop exponentially!

An alternative to cereals as animal and fish feeds is imminent.

Cereals have for years, if not centuries been used as feeds for animals, fish and chicken. With the current shortage in production being a result of the prevalent drought especially in the tropical regions, it is imminent that a suitable alternative be found as soon as now.

There should be a significant reduction in the use of cereals as feeds. This can be done in a “green” economy by increasing food energy efficiency using fish discards, capture and recycling of post harvest losses, waste and development of new technology, thereby increasing food energy efficiency by 30-50% at the current production levels.

According to The Environmental Food Crisis, increasing the food energy efficiency provides a critical path for significant growth in food supply without compromising environmental sustainability.

As a result, the individuals living in drought stricken regions could have an extra meal or two contrary to what they can currently afford.

A short term move to enhance food security.

Inorder to decrease the risk of highly volatile prices, price regulation on commodities and larger cereal stocks should be created to buffer the tight markets of food commodities and subsequent risks of speculation in markets.

This includes reorganizing the food market infrastructure and institutions to regulate food prices and provide food safety nets aimed at alleviating the impact of rising food prices and food shortage, including both direct and indirect transfers, such as a global fund to support micro-finance to boost small-scale farmer productivity. The Environmental Food Crisis